I was looking at the recipe for last night's dinner and it called for 3 slices of bread which we didn't have and I'd already gone to the store. Isn't that the worst? One ingredient. I finally decided to just make some. It seems like I always make such a big deal about it, like it's going to take up my whole day or something, but I really need/want to make it part of our daily lives. Not like, ok next Tuesday I am going to need to set aside the whole afternoon and have Ben take Vera to the park and bake some bread. Seriously it was so easy! I mixed the ingredients in 10 minutes before our friends arrived, it rose while we played and I put it in the oven when they left. I need to take some lessons from my mom and just do it. This recipe is the Light Wheat Bread from Smitten Kitchen - it's not the most amazingly tasty bread, but it's good, decent sandwich or toast bread. There you go.
1 comment:
did you seriously have powdered milk in your pantry?
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